D21 · Indonesia
Indonesia Java West Java Garut Natural
D21 Indonesia Java West Java Garut Natural
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View in shopFlavour profile
- Acidity
- Bright
- Sweetness
- Very sweet
- Body
- Full
- Fermentation
- Slight
Roast
Medium-light
Best forPour-over & filterEspresso (black)
Details
- Country
- Indonesia
- Region
- Java (Ijen)
- Process
- Natural
- Altitude
- 1,200–1,400 m
- Roast
- Medium-light
About Indonesia
Across many islands, Sumatra’s wet-hulling creates a heavy body with herbal, earthy and spicy notes; Mandheling is the classic example. Java, Sulawesi, Bali and Flores each have their own style.
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