C58 · Colombia
Colombia Los Patios Geisha Peach Co-Fermentation
C58 蜜桃藝伎咖啡豆｜哥倫比亞 Los Patios 蜜桃共同發酵 淺焙
Los Patios in Gigante, Huila is a Coffee Quest facility that sorts and dries local cherries and runs experimental ferments. This Geisha lot is peach co-fermented with honey processing, showing ripe peach sweetness, delicate florals and a black-tea finish.
HK$250
Buy at the QLC shopFlavour profile
Stone & orchard fruitFloralTea & herbal
- Acidity
- Bright
- Sweetness
- Sweet
- Body
- Medium
- Fermentation
- Noticeable
Roast
Light
Best forPour-over & filter
Details
- Country
- Colombia
- Region
- Huila · Gigante
- Farm / station
- Los Patios
- Variety
- Gesha (Geisha)
- Process
- Co-fermented (infused)蜜桃共同發酵＋蜜處理 Peach Co-Fermentation + Honey
- Altitude
- 1,600–1,900 m
- Roast
- Light
About Colombia
With three Andean ranges near the equator, some region is always harvesting. Traditional washed coffees are sweet and balanced, and Colombia is now the hub of experimental processing: anaerobic, thermal shock and co-fermentation all took off here.
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