Q5 · Nicaragua

Nicaragua Matagalpa San Antonio Farm Parainema Anaerobic Natural

Q5 Nicaragua Matagalpa San Antonio Farm Parainema Anaerobic Natural

Raisin Toffee Blackberry Liqueur Cocoa

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Flavour profile

Dried fruit Sweet Berry Grape & winey

Acidity: Very bright
Sweetness: Sweet
Body: Medium
Fermentation: Noticeable

Roast

Light

Best forPour-over & filter

Details

Country: Nicaragua
Region: Matagalpa
Variety: Parainema
Process: Anaerobic
Roast: Light

About Nicaragua

The northern mountains produce sweet, balanced coffee, including special varieties like Maragogype and Java. A new generation of farmers is experimenting with processing.

More about Nicaragua → What is anaerobic? →

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