Flavour profile
SweetCitrusStone & orchard fruitCocoa
- Acidity
- Very bright
- Sweetness
- Sweet
- Body
- Medium
- Fermentation
- Clean
Roast
Light
Best forPour-over & filter
Details
- Country
- Peru
- Region
- Cusco
- Variety
- Gesha (Geisha)
- Process
- Honey
- Altitude
- 1,850–2,050 m
- Roast
- Light
About Peru
A big producer of organic and Fair Trade coffee from Andean smallholders. The high northern regions of Cajamarca and Amazonas give sweet, clean cups, with ever more specialty lots.
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