E74 · Ethiopia

Guji Hambella Wate Kurume Washed

E74 衣索比亞谷吉罕貝拉花蝶水洗G1｜2026 TOH第5名 Kurume 淺焙咖啡豆

This lot is from Wate washing station in Guji Hambella, Ethiopia, the same batch that placed fifth in the washed category at AFCA Taste of Harvest 2026. Grown at 2,250–2,400 m as pure Kurume landrace, the light roast shows lemon custard sweetness, pomelo tea and bergamot, then peach candy and lychee, with a long gardenia finish.

Lemon Custard Pomelo Bergamot Peach Lychee White flowers

HK$130

Buy at the QLC shop

Flavour profile

Citrus Sweet Stone & orchard fruit Tropical fruit

Acidity: Bright
Sweetness: Sweet
Body: Medium
Fermentation: Very clean

Roast

Light

Best forPour-over & filter

Details

Country: Ethiopia
Region: Guji · 罕貝拉 Hambella
Farm / station: 花蝶 Wate
Producer: Chirissa
Variety: Kurume
Process: Washed水洗
Altitude: 2,250–2,400 m
Roast: Light
Grade: G1

About Ethiopia

The birthplace of Arabica, where coffee still grows wild in the forests. Most is grown by smallholders and processed at washing stations, so lots are usually named by region and station. Washed coffees are famous for florals, citrus and tea; naturals for intense berries and tropical fruit.

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